Spaghetti gluten free 250g


A delicious gluten-free  made from rice, corn and buckwheat with the traditional high quality, Pasta but more digestible. It is source of vegetable proteins, mineral salts and vitamins.  package 250 g


The 3 grains pasta is produced in an Italian certified factory dedicated to the production of gluten free products, using 60% Rice Flour30% Maize Flour and 10% Buckwheat Flour.


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